“Dine for Hospice” November Sundays at Ravi

Dine for Hospice 
at Ravi Continental Cuisine


“Dine for Hospice” at Ravi Continental Cuisine, 150 Lafayette Avenue, Suffern, New York will United Hospice of Rockland (UHR) Sundays in November. During the month of November in addition to dinner service, Ravi will also be introducing a fall/winter brunch menu. 20% of sales will be donated to United Hospice of Rockland.

For more information contact: UHR Special Events Coordinator
Laurie Bandremer, 845 634-4974, lbandremer@hospiceofrockland.org, and visi twww.hospiceofrockland.org.

Owner Ravi Buckredan said, “Hospice has been there for many of my close friends, and also my best friend is doing his internship with hospice and loves it there – so we feel this is a great way for us to give back to UHR.”

United Hospice of Rockland (UHR) serves as a resource for end-of-life care, palliative care, bereavement support, and information about end of life issues. Founded in 1988, United Hospice of Rockland is accredited by the Joint Commission on Accreditation of Healthcare Organizations and meets the Standards for Charity Accountability of the Better Business Bureau, Inc. UHR’s mission is to enable patients with advanced illnesses to live in comfort, with dignity, and surrounded by those they love. When time matters most, UHR provides care, comfort and improved quality of life to individuals and their families and offers compassionate support to members of the community who have experienced the loss of a loved one. For more information, call 845 634-4974, write to United Hospice of Rockland, 11 Stokum Lane, New City, NY 10956,

visit: www.hospiceofrockland.org  or fax to 845 634-7549

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